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wedding tower, chocolate strawberry towers melbourne and adelaide

Wedding Cake vs Dessert Table

Wedding Cake vs. Dessert Table: The Sweet Decision A dessert table provides a variety of choices, unlike a single-flavoured wedding cake. Consider Dessert Towers from LunchBunch, featuring donuts, macarons, and chocolate-dipped strawberries, beautifully displayed to elevate your wedding's dessert experience.


Sweets Table vs. Viennese Hour: Which Dessert Experience is Right for Your Wedding?

When it comes to wedding celebrations, dessert is not just an option—it's an experience. If you've started planning your wedding, you might have encountered terms like "Sweets Table" and "Viennese Hour." Both are delightful ways to end your reception, but they offer different experiences. Let's explore what sets them apart and how they can sweeten your special day.

The Sweets Table: A Feast for the Eyes and Taste Buds A Sweets Table is more than just a dessert buffet; it's a visual treat that complements your wedding decor. Displayed throughout the reception, it becomes a part of the ambiance. Think of it as an edible art installation, often featuring candy, cake pops, and miniature cupcakes. The key here is to align the treats with your wedding's color palette, making candy a popular choice due to its variety of hues. This setup is perfect for those who love a cohesive and colorful theme.

The Viennese Hour: A Decadent Dessert Extravaganza In contrast, the Viennese Hour is a post-cake celebration of indulgence. Originating from Italian and Austrian traditions, it's a lavish display of gourmet pastries like crème brûlée, napoleons, and petit fours. Imagine a dessert wonderland where the offerings seem endless. Often accompanied by a coffee bar serving cappuccinos and espressos, the Viennese Hour is a formal affair that promises to satisfy every sweet tooth.

How Much Dessert is Enough? For a guest list of 50, plan on 2-3 dessert items per person. This ensures variety and abundance, key elements of a successful dessert experience.

Budgeting for Your Dessert Delight Expect to budget between AU$10-$25 per person for a Dessert Table, making it a potentially more budget-friendly option than a custom wedding cake. Dessert tables offer flexibility and cater to diverse preferences without compromising on style or taste.

What do we offer for Dessert Table?

Dessert Towers: A Show-Stopping Centrepiece

  • White & Gold Strawberry Tower: An elegant tower featuring white and gold chocolate-covered strawberries, perfect for adding a touch of luxury to your event.

  • Donut Tower: A fun and trendy option, ideal for casual gatherings or a unique wedding feature.

  • Macaron Tower: Vibrant and colorful, offering a taste of France with every bite.

  • FERRERO ROCHER TOWER: Indulge in the luxury of Ferrero Rocher chocolates, stacked into an impressive tower.

Favour Boxes: A Touch of Personalisation

Individual Desserts:

These offerings provide a wide range of options for any event, from weddings to birthday parties, ensuring that every celebration is memorable and tailored to your unique style.

Whether you choose a Sweets Table or a Viennese Hour, the key is to match the dessert experience with your wedding's theme and your personal style. Both options offer delicious memories that your guests will cherish. For those looking to add a touch of elegance and personalisation, LunchBunch’s handcrafted cake towers might be just what you need.

Ready to make your wedding sweeter? Explore the delightful options with LunchBunch and order online for a personalised dessert experience that will leave your guests craving more.

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